Over 20 chefs cook up whole hogs and ribs, and there will be plenty of booze
The Chef's Counter will offer 10+ courses of bacony goodness, plus a la cart breakfast and lunch options during the day.
As far as eating events go, this one will leave you the fullest—and the drunkest!
"Not gonna need u in anymore."
About one third of stores are affected, including ones in New York.
Expect to eat your face off with all the pork dishes, plus a tartare bar, oyster bar, cheese station and enough alcohol to keep you eating for the complete four hours.
Not pictured: all the horrible stuff.
We follow a team from this weekend's Pig Island as they create their masterpig.
Where to find Italy's most delicious pork sandwich without hopping on a plane.
Go early. We repeat: GO EARLY.
Time to get hog wild, people.
Plus buckets of booze. Aww yeah.
arrow Back To Top