Latest Articles Tagged "le-cirque"
No time of year better serves to make a person dining out feel poor than truffle season.
For the next few nights, Le Cirque chef Craig Hopson is teaming up with the Guerrilla Culinary Brigade to serve four-course dinners at the top of the Hotel on Rivington. Open wide for heirloom tomatoes!
Fifty years ago, chef and food writer James Beard consulted on the
(photo: Tejal Rao) Plated delivers the origin story of a dish
Anyone who toils as a cater waiter long enough eventually hears
Last night Gourmet magazine held a big party at the soon-to-open Shang,
Le Cirque owner Sirio Maccioni, who's been known to lash out at