Latest Articles Tagged "katy-sparks"

The massive space, which underwent a complete revamp, opens for service on April 24.

For many, the old Tavern was a gaudy tourist trap with terrible food at outrageous prices—a small price to pay to dine while surrounded by the lush greenery of Central Park.

Chef Katy Sparks has planned an "urban-farmhouse" approach instead of the fussy fare from the restaurants history.

Sparks, who won a devoted following with Quilty's, says, "The timing is perfect, Tavern on the Green is an offer that one just doesn't refuse."

10 Downing's lamb chops with panisses, feta, and watercress. This is

For anyone out there who still has money to spend at restaurants

Last night was the annual At The Table event for Women Chefs

Macaroni and Cheese: 52 Recipes, from Simple to Sublime by Joan Schwartz

- Katy Sparks has left Compass! It was just a few months