Four years ago this month, as the recession was kicking in, a restaurant opened at the Nexus of the Universe serving big portions from a chef with a large personality in a teeny tiny space.
Joe Dobias has expanded his JoeDoe restaurant a few blocks north to open JoeDough, a $10 sandwich shop.
Click through on the photos for the scoop on the small animals feast at JoeDoe, the new menu at Mary Queen of Scots, and Candle Cafe's new line of vegan frozen meals.
Two-and-a-half years after opening in the East Village, the "Agressive American" JoeDoe most definitely still has it in spades.
It's been just about a month since we met the latest Dunkin'
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