japanese-food

After being closed for 18 months, a new chef and menu brings new life to the FiDi restaurant.

The Japanese export will offer dozens of different varieties of udon, the thick, versatile noodles that are one of the national dishes of Japan.

Wannabe trendy restaurants come and go pretty quickly along Williamsburg's Bedford Avenue, but for over a decade the casual Japanese restaurant Supercore has been holding steady on the Southside.

Scenes from last year's competition, in which "Furious" Pete Czerwinski won

Kyotofu is best known for turning out beautiful Japanese desserts, but this

At the Ethnic Market highlights international specialty foods and ingredients you're very

For a pair of diners with zero romantic involvement, Soba Totto proved