Latest Articles Tagged "empellon"

The sleek, bi-level space will be his restaurant group's flagship in NYC, with haute tacos, wagyu fajitas and intricate sculptures by artist Biata Roytburd.

Time to prepare your call-out-sick excuse for Tequila Hangover Tuesday.

After his West Village Mexican restaurant Empellón racked up some quality reviews (noise not withstanding) nobody should be surprised former WD-50 pastry chef Alex Stupak decided to go for a sequel. East Villagers, take note.

Critics keep on digging Hospoda, the Czech restaurant beneath the Consulate General of the Czech Republic which serves a bevy of Bohemian food and just one beer: Pilsner Urquell.

After months on life support the beloved East Village vegetarian restaurant Counter will serve its last meals on July 17.

This week in restaurant reviews: Sam Sifton dug dinner at Empellon, if not its din; the New Yorker was okay with Fishtag and the Voice went high and low in Queens.

For the last six months the East Village vegetarian restaurant Counter has been saying it will close while continuing to serve food and that should continue for the next month.

This week in restaurant reviews Sam Sifton tries (and tires of) Imperial No. 9, Platt checks out Empellon, Cuozzo tames the Leopard and the New Yorker tries Ai Fiori.

This week the city's critics check out the ugly but delicious Tenpenny, David Bouley's Brushstroke, the middling but occasionally excellent Empellon, and Gentleman Farmer on the Lower East Side.