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Christopher Robbins is a New York City reporter covering transportation, affordable housing, local politics, and criminal justice. His work has also appeared in New York Magazine, The Village Voice and The New York Times. Chris is a graduate of Patrick Henry High School in Roanoke, Virginia, and enjoys biking to Fort Tilden in the summertime.
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Soup Joumou is traditionally served as part of Haitian Independence Day celebrations on Jan. 1 as a symbol of freedom, hope and unity.
Published Dec 30, 2022
A NYC writer’s quest to recreate his Cajun mawmaw’s chocolate meringue pie led to newfound inspiration outside of the kitchen.
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