We Ordered (Almost) Everything On The Menu At Tim Ho Wan, The World's Cheapest Michelin Starred Restaurant
15 photos
Nell Casey/Gothamist
Nell Casey/Gothamist
Steamed Bean Curd with Meat and Vegetable<br>
Nell Casey/Gothamist
Steamed Shrimp Dumplings (Har Gow)<br>
Nell Casey/Gothamist
Sticky Rice in Lotus Leaf<br>
Nell Casey/Gothamist
Braised Chicken Feet in Abalone Sauce<br>
Nell Casey/Gothamist
Stamed Rice Roll with BBQ Pork<br>
Nell Casey/Gothamist
Steamed Rice with Chicken and Shiitake Mushroom<br>
Nell Casey/Gothamist
Steamed Rice Roll with Shrimp and Chinese Chives<br>
Nell Casey/Gothamist
Steamed Beef Balls with Bean Curd Skin<br>
Nell Casey/Gothamist
Congee<br>
Nell Casey/Gothamist
Blanced Seasonal Vegetable<br>
Nell Casey/Gothamist
French Toast Custard Tim Ho Wan Style<br>
Nell Casey/Gothamist
Nell Casey/Gothamist
Nell Casey/Gothamist