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Silver Apricot, Simone Tong’s New West Village Restaurant, Is An Absolute Delight

Multi-Grain Porridge, part of the $55 three-course prix fixe

Scott Lynch / Gothamist

Black Sesame Panna Cotta, part of the $55 three-course prix fixe

Scott Lynch / Gothamist

Grass-Fed Skirt Steak, part of the $55 three-course prix fixe

Scott Lynch / Gothamist


Poached Arctic Char, part of the $55 three-course prix fixe

Scott Lynch / Gothamist

Grilled Asparagus, part of the $55 three-course prix fixe

Scott Lynch / Gothamist

Charred Radish and Greens, part of the $55 three-course prix fixe

Scott Lynch / Gothamist


Scallion Puffs, part of the $55 three-course prix fixe

Scott Lynch / Gothamist

Cucumber Melon Salad, part of the $55 three-course prix fixe

Scott Lynch / Gothamist