Donate
Donate

Share

Inside Mother Of Pearl, A New Polynesian Tiki Bar On Avenue A

Scallop Makai, with chili water, dragon fruit, au ram, pickled fresno chilies and avocado<br>

Clay Williams/Gothamist


Uni Kalani with spam, french eggs, and shiso, served with garlic chips and puffed rice<br>

Clay Williams/Gothamist

Indus Valley<br>

Clay Williams/Gothamist

Kahlua Pork Belly, with ginger class, pineapple kimchi, smoked cashews, coconut rice and bibb lettuce<br>

Clay Williams/Gothamist