Flatiron Restaurant Prandial Brings A French Air To American Fare
8 photos
<p>The main dining area</p>
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<p>The bar</p>
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<p>The back room</p>
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<p>Lamb and figs</p>
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<p>Pepper encrusted ribeye</p>
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<p>The crab and avocado salad</p>
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<p>Trout, turnips and a syrrha reduction</p>
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