Fashion Week Also Means Prix-Fixe Food Deals! - Photo Gallery

<p>Charred corn ravioli with cherry tomatoes and basil fondue from Nougatine</p>

<p>(Bottom row, left to right) World-renowned chef Jean-Georges Vongerichten, Lincoln Square BID President Monica Blum, Trump International General Manager Suzie Mills and Jean-Georges Director of Operations Philippe Vongerichten were joined by La Boite en Bois Owner/Chef Gino Barbuti (top row, second from left) and Boulud Sud Executive Chef Aaron Chambers (top row, third from left.) </p>

<p>Black sea bass with purple potato butter, poblano peppers and Japanese eggplant with toasted garlic and herb condiment from Nougatine</p>

<p>Roasted peaches, blueberry pound cake and sweet corn ice cream from Nougatine</p>

<p>Cheers!</p>