Crispy Artichokes ($14): house white anchovy aioli<br>
Steamed Black Bass ($30): spring vegetables, tomatillo broth<br>
Empire Special Blend Burger ($18): double patty, American cheese, house dill pickles, aioli, herb fries <br>
BloodHound ($14): Titos Vodka, pressed fennel, fresh grapefruit, herbed rim <br>
S'mores Torte ($10): toasted marshmallow, dark chocolate mousse, honey graham ice cream<br>
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