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Big Mozz Launches Cheesy Tasting Menu Dinners At Chelsea Market

10 photos

Salmon Sashimi with Mozzarella

Squid and Rosemary Potatoes

Rice Cakes with Korean Sausage

So and her rice cakes

Mushroom Ricotta Tortellini

Castelfranco and Chicory Salad

Burrata and Butternut Squash

The inside of Big Mozz

Chef Jimmy Warren stretching it out

Chef Aanna So