It's been a while since we've chimed in on the happenings at Momofuku Ko, so take your medicine. You'll no doubt recall how chef David Chang's 12-seat restaurant is impossible to get reservations for, unless you're willing to ho yourself out through Craigslist. But now it may be a teensy bit easier to get in because the joint will soon be opening for a 16-course "lunch tasting menu." The bad news is that it costs $150 per person and lasts three hours, excluding all but the most idle bon vivants. But for those who do qualify, a blogger for Bon Appetit was able to preview the menu and has posted the first detailed account of all 16 courses. Bacon dashi with bacon fat poached shrimp, anyone? [Via Eater.]
Published Aug 27, 2008
Modified Aug 27, 2008
We rely on your support to make local news available to all
Make your contribution now and help Gothamist thrive in 2023. Donate today
