Published Apr 9, 2003
Modified Mar 6, 2008
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The eagerly anticipated 66 is reviewed by Williams Grimes. It's pretty positive, with the last lines being:
They are to the traditional fortune cookie what the hundred dollar bill is to the single. The fortunes, of course, are printed on heavy stock. From beginning to end, the production values at 66 are top-of-the-line. Sometimes the food is too.
The 66 cocktail
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Jen Chung co-created Gothamist in 2002 with Jake Dobkin, establishing it as a website about New York City and everything that happens in it and an essential must-read for New Yorkers. She also launched sites across the country and world, including DCist, LAist, and Londonist. She loves learning about NYC arcana and meeting bodega cats. She is currently Senior Editor of NYC Accountability in the Gothamist + WNYC newsroom.
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