Vero Midtown: The little amber-hued nook seen here is nestled inside this warm and inviting wine bar on East 53rd Street that boasts a 2,200-bottle wine cellar. This is the second Vero location, and while the uptown original emphasizes panini, this iteration has a full kitchen serving dishes such as short rib tacos, gnocchi with foie gras and truffle sauce, and pan-roasted quail. The romantic scene is set by raw wood tables, Edison bulbs encased in pewter and antique glass pendants, mid-century inspired monochromatic art-work featuring '60s and '70s film stars, and lots of natural wood-framed mirrors. Vero also has its own in-house sommelier, Storme Woode, who has attained the elite "second level" of certified sommelier status. Also, per the publicist, "She is cute! And Storme can choose a wine for you by just looking at you." 1004 2nd Avenue at 53rd Street, (212) 935-3530.
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Openings Roundup: Vero, Dirt Candy, West Branch
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