Entries from Gothamist tagged with 'toddenglish'
October 1, 2007
What’s worth watching on food-related TV this week? Tonight on No Reservations (10pm on the Travel Channel), Bourdain goes to Shanghai (repeat episode). This week on Gordon Ramsay’s Kitchen Nightmares (Wednesday at 9pm on Fox, Ramsay makes over the Mixing Bowl Eatery in Bellmore, NY. On Top Chef, part 2 of the two-part season finale airs Wednesday at 10pm (Bravo). Rocco’s back as a guest judge, along with Todd English and Michelle Bernstein. The Village......
Continue Reading "TV Dinners: October 1-7"September 12, 2007
This week Bruni one-stars Bar Stuzzichini. Says that overall the restaurant is “an honorable effort worthy of note. Its dishes include more successes than failures.” However, service is flawed, lighting unflattering and the space itself “evocative of…a Midtown mess hall.” In Dining Briefs, Marian Burros likes Accademia di Vino, calls the pizza “crackling crusted gems.” Bruni goes to Borough Food & Drink, which he says “gets points for cleverness, humility and a fundamental earnestness that......
Continue Reading "Wednesday Food News: Early Edition"September 3, 2007
What’s worth watching, food-wise, on TV this week? Tonight on No Reservations (10pm on the Travel Channel), Bourdain goes to Hong Kong. His show is followed by Bizarre Foods with Andrew Zimmern, who goes to Alaska to eat jellied moose nose and reindeer pizza, among other things. On Top Chef, Episode 10 airs Wednesday at 10pm (Bravo). There are seven remaining contestants, and this week Michael Schwartz is the guest judge. And PBS continues their......
Continue Reading "TV Dinners: September 3-9"August 20, 2007
What’s worth watching, food-wise, on TV this week? Tonight on No Reservations (10pm on the Travel Channel), Bourdain goes to French Polynesia. Serious Eats reviews the series—and his trip to Brazil—here. On Top Chef, Episode 9 airs Wednesday at 10pm (Bravo). This week, Chef Geoffrey Zakarian is the guest judge. On last week’s episode, no one was eliminated. Grub Street hates it when everyone makes nice. We agree: it doesn’t make very good television. And......
Continue Reading "TV Dinners: August 20-26"August 13, 2007
This week on food-related TV, we’ve got: Tonight on No Reservations (10pm on the Travel Channel), Bourdain goes to Brazil. For a critical take on the show—you’re basically just watching a guy eat and it’s boring—read the Post here. Episode 8 of Top Chef airs Wednesday at 10pm (Bravo). Daniel Boulud is the guest judge this week. Read EW’s wrapup of the previous episode here. Last week NY’s final representative on the show, Sara, got......
Continue Reading "TV Dinners: August 13-19"July 23, 2007
What's worth watching, food-wise, on TV this week? Fox has Episode 8 of Hell's Kitchen on Monday at 9pm. Brad surprisingly got the boot last week; now five contestants remain. Read the latest episode roundup on EW’s TV Watch. This week on Top Chef: Rocco DiSpirito is appearing as a judge! And—allegedly—looking a little more plastic than he used to. Also, check out the proposed rules for next season in the Village Voice: we’re right......
Continue Reading "TV Dinners: July 23-29"July 16, 2007
What’s worth watching on food-related TV this week? ">Martha Stewart has all new episodes this week (10am Monday-Friday, NBC). Monday her guests are Mario Batali, Michael Schulson and Scott Conant; on Wednesday it’s Rick Bayless, Sue Torres and Tom Douglas. Fox has Episode 7 of Hell's Kitchen on Monday at 9pm. Melissa’s gone, and six contestants remain. Read the latest episode roundup in the LA Times here. Gordon Ramsay has also adapted his BBC show......
Continue Reading "TV Dinners: July 16-22"May 8, 2007
Maybe it was just the red carpet, but most of the people we spoke to seemed particularly excited about the new digs for the James Beard Foundation Awards, black-tie affair held last night at Avery Fisher Hall to honor some of the country's best chefs, restaurateurs, and culinary professionals. Susan Ungaro, the President of JBF, noted that originally, James Beard had moved to New York to become an opera singer, but had to earn......
Continue Reading "Beard Bash: The 2007 James Beard Awards"September 23, 2004
While watching Square Pegs, Girls Just Wanna Have Fun, LA Story, or Sex and the City, you might have thought, "You know, I could probably get along with Sarah Jessica Parker if we were friends." Here's your chance to find out: Godiva is sponsoring a Celebrity Dinner Auction with different celebrities in different cities to benefit different charities. If you bid on dinner for eight with Sarah Jessica Parker, the money goes to UNICEF and......
Continue Reading "Have Dinner With Sarah Jessica Parker"September 17, 2004
The Olives Table by Todd English, Sally Sampson (Simon & Schuster, 1997). Gothamist loves eating at the Olives restaurant in the W Union Square, but we like it even better when we make food at home and can't hold a conversation for all the mmm-ing and moaning. That's what happened when we made this week's recipe from Todd English's first cookbook, The Olives Table. This book came out before English had an Olives restaurant in......
Continue Reading "Gothamist Cooks (Kind of) by the Book: Almond-Crusted Snapper"October 2, 2003
Hurricaine Isabel forced the Harvest in the Square Event to be rescheduled tonight. In its eighth year, Harvest in the Square brings Union Square area chefs to offer tastings of food prepared from Union Square Greenmarket Farmers Market, accompanied by Long Island and other New York Wines. Tickets are $90 in person (cash only), $75 in advance, and will benefit the Union Square Local Development Corporation, which is currently looking to enhance the North Plaza......
Continue Reading "Harvest in the Square"July 29, 2003
The Times looks at some food options for travelers at and near airports, as airlines are cutting back on the meal service. Wolfgang Puck's express locations, as well as Pret a Manger and Todd English's Figs, were recommended. Having tried the chicken salad at Wolfgang Puck's at O'Hare, Gothamist can safely say that anything is better than the hockey puck bagel or bag of pretzels you get on the airplane and it's easier and less......
Continue Reading "Will Travel, Will Eat"
