Daniel: After a major renovation, chef Daniel Boulud has reopened Daniel with a flashy new look, courtesy designer Adam D. Tihany. Eater, which has gorgeous photos, deems the new space “cleaner, brighter, less stuffy.” And, presumably, still cost-prohibitive for dogs like us. But if you’ve got the Euros, by all means, enjoy the four star French-stasy. 60 East 65th Street, (212) 288-0033 more ›