Upon entering Time Out New York's Eating & Drinking event at Splashlight Studios the other night, Gothamist felt a little like we had wandered into a fashion event rather than a food event -- stark white walls, dj_cat's 80's music blaring, and tall, thin, beautiful people who certainly looked like they didn't spend all that much time eating. But after we got over feeling a little like Team Party Crash and getting over the fact that we were about a foot shorter than everyone there, we relaxed and joined in the festivities. The event celebrated the launch of TONY's latest Eating and Drinking guide by featuring over 35 restaurants featured within and bringing together some of the city's most famous chefs, including Wylie Dufresne of WD-50. With two floors of tasty delights to choose from, we opted out of Wylie's pickled beef tongue sandwich (sorry, Wylie, tongue still freaks us out a little), and headed upstairs to taste some of the international cuisine featured there.
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