You've heard of beer and cheese pairings, but now you can enjoy the two entities fused together, in a new cheese that's been basted with the boozy beverage. Sprout Creek Farm, a Poughkeepsie cheese maker, has partnered with Red Hook's Sixpoint Ales to create "Point of Origin," the first of what will be a series of washed-rind cheeses from the collaboration.
Sixpoint Hooks Up With Local Farm For Delicious Beer Cheese Creation
Sixpoint Brewery Adds New Wheat Ale, "Apollo," To Seasonal Rotation
Wheat beer drinkers rejoice! In a big departure from its usually hops-heavy line-up, Sixpoint Brewery in Redhook has just introduced Apollo, a wheat ale, to its seasonal rotation.
Take A Beer-Fueled Road Trip With Barcade...For Charity!
Barcade, the much-loved Williamsburg bar that combines beer with arcade games (it also has outposts in Jersey City and Philadelphia), wants to take you on a beer-heavy road trip this holiday season (don't worry—they're driving). The bar is teaming up with Sixpoint Brewery for a holiday fundraiser called "Highway To Help," which, cheesy title aside, sounds like a pretty solid way to spend a Saturday.
You Can Has Cans Of Sixpoint, Brooklyn Brewery, Narragansett
With summer lurking just around the corner (somewhere!) from monsoon May, it's the time of year when thoughts turn to sweet, life-sustaining beer, to be cracked open at backyard barbecues, rooftops and air-conditioned movie theaters. And there are now three new ways to consume beer in can form, brought to you by the fine folks at Sixpoint Craft Ales, Brooklyn Brewery, and Narragansett. Click through on the photos for the vital details.
Boulud Previews DBGB Kitchen and Bar
The chef Daniel Boulud unveiled his newest space, called DBGB Kitchen and Bar, to the media this past weekend. Located on the Bowery, the 194-seat “sausage and beer” restaurant (including a 14-seat private dining room and 40 more in the more casual bar area) has a projected opening date of the first week in June and is still very much under construction: On Saturday, chairs were wrapped up in paper and buckets of Spackle were stacked behind the bar. The chef nonetheless took the unusual move of laying his plywood bare and sharing some bites from the restaurant’s opening menu.
Feds Shut Down Sixpoint Craft Ales' Hop Obama!
[Update Below] Sixpoint Craft Ales' most popular limited-edition brew, the "Hop Obama," dropped out of existence last month, with the last known kegs tapped on Inauguration Day. Most beer barons assumed that the Red Hook brewery had stopped producing it because it was always planned for a limited run, and while that is correct, today Brownstoner reveals there was a bit more to the story: The Federal Government actually came to Red Hook and ordered Sixpoint owners not produce anymore "Hop Obama."
Global Warming and Bad Harvests Raise Cost of Beer
First devastating weather patterns and destroyed coral reefs, then lousy harvests and global food shortages, now this: soaring beer prices. In an increasingly warmer world, precious, life-sustaining beer is becoming a luxury item. The past year has seen a drought in Australia, flooding in Germany, hailstorms in the Pacific Northwest, and lower crop yields throughout Europe – all resulting in a dramatic spike in the cost of grains and hops.

