Results tagged “padthai”

When you first thumb through the menu at Eat-pisode, the new Lower East Side Thai joint on Ludlow Street, you might cringe that the pages are numbered "Eat-pisode 1," "Eat-pisode 2," and so on, as though they are chapters into gastronomic revelation. Fortunately, all of the cringing stops there, and delectable food by the husband-wife team of Wara and Natalee Supulchai (also owners of Poh Tree Thai Spa across the street from the restaurant),...

Just steps from the interminable reconstruction of the BQE’s Roosevelt Avenue exit, and under the round-the-clock clatter of subway tracks, is Zabb Queens, an Isaan Thai restaurant. Isaan cuisine is soul food from the northeastern region of Thailand, and while the clichéd “hot-sour-salty-sweet” plate-view applies, it would be something bordering criminal to talk about Zabb Queens as such.

Diane Wongprasert is no newbie to the restaurant business. Owner of Regional Thai Taste, Pad Thai, and Sa-Woy, Lower East Side newcomer Sticky Rice is the latest in Wongprasert's Thai ventures. With yet to procure a liquor license (your server might ask you to sign a petition), the Orchard Street joint is still BYO, but in Gothamist's opinion, that makes Sticky Rice an even better bargain. Dishes prepared in the northeastern Thai tradition contribute to an extensive menu that highlights barbeque with lemongrass marinades, a plethora of classic noodle and rice dishes like popular favorite Pad Thai, homemade curries, and more than a dozen vegetarian entrée options.

Montague Street, the main shopping and dining drag in Brooklyn Heights has long been known as a drag when it comes to its restaurant scene.