Results tagged “nunuchocolate”

Bklyn Larder, a new 1,200-square-foot specialty grocery store from the owners of Franny’s, opened yesterday on Flatbush Avenue. Specialty products include fleur de sel caramels, specialty pastas, dried Sicilian oregano (the good stuff), more chili powders than you can shake a stick at, and lots of charcuterie made by Franny’s chef Andrew Feinberg. The small sandwich menu at Bklyn Larder will change daily; salads and other prepared foods include chickpeas with tomato and olives, veal meatballs, and dressed sugar snap peas.