Maggie Brown, the Myrtle Avenue comfort-food spot on the border between Clinton Hill and Ft. Greene, has become a popular attraction for nearby Pratt students and locals who pack the summer garden to sip spiked frozen lemonade. While better known for their fried chicken and ribs, we braved Maggie Brown on a busy Sunday morning, hanging in there for a 45 minute wait which climaxed with our party of five crammed into a table......

March 31: A Short Introduction to Wine Join the folks at Tasting World as they give you a down and dirty wine primer in just an hour. By the end, they claim that "you will exit the class knowing how to taste, evaluate and communicate about wine." This is all fine and good, but what really caught our eye was that they are looking for wine pourers for future events -- which means you get......