On the heels of Florent's closure comes news that another one of the Meatpacking District’s pre-millennial hang-outs will walk the plank: The Hog Pit, a Southern dive bar and BBQ joint that opened in the late '90s, is the latest casualty of the neighborhood’s astronomical rent increases. Co-owner Felisa Dell sent an email to Eater today confirming the closure, which was brought on by a triple rent increase to 40K per month. The Hog Pit’s......