The most eco-friendly way to eat on Earth Day – and any day – is by growing your own food, eating it raw and composting the scraps. But for those of us who aren’t urban farmers, there are some good green options happening on or around April 22nd. il Buco (pictured), the Mediterranean restaurant on Bond Street, will be offering a $30 prix fixe lunch menu Tuesday through Saturday, and donating 100% of the proceeds......

Fort Greene’s Habana Outpost – the Brooklyn spin-off of Nolita’s popular Café Habana – bills itself as New York’s first “eco-eatery”. The indoor/outdoor flea market/café/artist community runs on solar power and rainwater-flushing toilets, uses biodegradable cups, and boasts a bike-powered blender to mix their smoothies and margaritas. Although the funky earth-friendly establishment shuts down during the winter months, they’ve left their clientele with a little parting gift to keep them warm until spring. Inspired by......

HEADS UP: Last year we had Daniel Kitson join our Laughable Hype comedy show, and we've been eagerly awaiting his return to the states since then. Good news...he's back! We strongly urge you to buy tickets right now so you can catch the special performance on Monday at Mo Pitkins. These will go fast Sold out! But this just in...Kitson will also be performing at Union Hall this Sunday at 9pm (first come first served).......

Everyone loves that old summer classic: corn on the cob. But too many years of the sub-par supermarket variety, simply boiled, can ruin your taste for it. Enter the new corn on the cob, in its gussied-up Mexican incarnation, elotes. Also called esquites, this is guaranteed to renew your passion. Most important, in this version, the corn is grilled, preferably over charcoal. Then it’s rolled in a good coating of crumbled cotija cheese (grated Parmesan......

through June 18: 1996 at Rain Rain celebrates its 10th anniversary by rolling back prices and reviving dishes from their opening year. Reminisce over Duck Fajitas, Classic Green Curry Chicken and Fried Banana Splits, and Guest also receive an additional 10% off on their next visit. Enjoy the vintage prices Monday through Friday 6:00pm-11:00pm, Saturday 5:00pm-12:00am and Sunday 5:00pm-10:00pm. 100 West 82nd Street. To make reservations please call 212-501-0776. June 8: A Taste of the......

May 27: Habana Outpost's Grand Reopening Habana Outpost is reopening with a day full of festivities and eco-dining. In addition to enjoying their Cuban/Mexican menu, you can support local artists at their open air market, listen to drummers, watch capoeira, or stay late for the "surprise" musical performance at 9pm or burlesque at 10pm. 757 Fulton Street, Brooklyn, 718-858-9500. May 27 - May 29: Broadway Panhandler's Moving Sale While we wait eagerly for their new......

We love to eat out, but there are some occasions when the budget just won't allow it. For those times, or for any time you feel like making your own version of a dish from one of your favorite spots, 86 Recipes comes to the rescue. On its face, 86 Recipes is merely a collection of recipe cards, albeit an impressive one, from NYC favorites like Hearth, Prune, 'inoteca, and Habana Outpost, among others. That......

Supporting the local economy and local artists but doing it with a "think globally" attitude, this weekend (which already seems so far away) the Habana Outpost opened it's biodegradable doors to the public for the season. It's the first solar powered flea market/restaurant/artist community. The space also features art installments, one wall by famed subway aerosal artist Lee Quinones. With deejays, live music and movie screenings planned as well, this is a pretty big (and......