At last, a gold-encrusted dessert fit for a working class budget. Unlike the $26 pancakes or the $25,000 frrrozen haute chocolate, these little sweets still have a single-digit price tag. They used to be called Tweenkees, but Brooklynite and organic culinary creator Sarah Magid has changed the name to: The Goldies. Magid tells us they're made from "organic dark chocolate sponge cake filled with organic vanillla or espresso whipped buttercream, then covered in organic......

Manhattan real estate sales set a record in the fourth quarter of 2007, with residential sales averaging out to be $1.4 million (according to data from Prudential Douglas Elliman), an increase of 17.6% over 2006's fourth quarter. However impressive that statistic is, the growth was primarily driven by super high-end sales of at least $10 million. Apparently sales for condos at The Plaza and 15 Central Park West helped drive the average condo sale......

Instead of a lengthy 2007 “best of” food list, we proudly present you (via The Gurgling Cod) with this single edible, the latest and hopefully last stunt luxury foodstuff in a year remorselessly filled with them. It comes, somewhat improbably and definitely ironically, from the gift shop at the newly opened New Museum, and it’s got karats: Edible gold crumbled into capsules, a massive $275 for the starter set. Shown here to the left, a......