Because little Fido's kibbles simply must be organic, several of the city's high-end butcher shops are now producing gourmet dog food. And though it sounds ridiculous at first, it's maybe, actually, somehow not the worst idea in the world. more ›

More bonesaws and sawdust floors are set to arrive in Brooklyn this fall, with today's announcement that popular upstate butcher shop Fleisher's is opening a store in Park Slope this September. more ›

If you're going to eat meat, it's always good to know where it comes from. Not just how it was raised and if it was humanely slaughtered, which are both important, but where on the animal it came from. Many people (shameful carnivores?) are loathe to make this leap and prefer to think that their chops come straight from a pink styrofoam package, but for those who do, now's your chance to learn. more ›