Health professionals and parents are up in arms today over a new anti-obesity ad campaign in Georgia, featuring stark black-and-white photos of overweight children with lines like “Some diseases aren’t just for adults anymore,” and “Being fat takes the fun out of being a kid.” Is it a useful tactic, or just shameful? And when will Bloomberg bring it to New York?
Video: Anti-Obesity Ads Warn Young Fatties Won't Ever Have Fun
No Chunk Left Behind: NYC Has Fewer Young Fatties, Brags Bloomberg
Nanny Bloomberg had some relatively good news to brag about today. Bucking national trends, the overall obesity rate among NYC kindergartners through eighth graders has dropped 5.5 percent in the last five years. Of course it has gone from 21.9 percent obese in 2006-07 to 20.7 percent in 2010-11, but still! Notably, the sharpest decline has been seen in kids aged 5-6, which has good implications for the long term. So naturally hizzoner took the news as proof that "years of pioneering policies to improve child nutrition and encourage exercise" (and maybe scary ads!) were behind the drop.
Photos: Models Strut In Edible Attire At The Chocolate Fashion Show 2011
If you truly love chocolate, it's not enough to shave bon bons over your Count Chocula or use Nutella as toothpaste: one may only achieve the apogee of cocoalightenment if the majority of your skin is cloaked in the stuff. Billed as the "world's largest event dedicated to chocolate," the 14th annual Chocolate Show New York kicked off last night with a Broadway-themed fashion show that allowed chefs and designers step into each other's shoes and dress models in chocolate. As the crowd waited for the show to begin, the emcee asked the married duo who founded the event, Sylvie Douce and François Jeantet, what their favorite type of chocolate was. For Jeantet, it was "dark, of course." But for Douce? "My husband." Beat. Emcee: "Well, I won't prod any further there!"
This Is Why We're Fat: Public Schools Failing Gym Class
Finally, an answer to the age-old question: why are kids so fat these days? Because...[drum roll please]...schools aren't providing enough physical education.
Fatties Don't Want Healthy Food, Don't Want To Be Called Fat
Americans may say they want to eat healthy but the truth of the matter is we really like to eat disgusting fatty foods. Despite efforts to bring healthier fare to fast food restaurants—thanks, Michelle!—when it comes time to order we turn to the fried stuff nearly every time, according to the AP. In totally unrelated news, Pediatrics magazine now recommends doctors not call kids fat since their parents would prefer to be told their kids are at an "unhealthy weight."
New Kids' Diet Book Shows You're Never Too Young For An Eating Disorder
Last week there was considerable consternation over a new children's book called Maggie Goes on a Diet, which was being marketed on Amazon with a reading level for kids between ages 4 and 8. As you can see by the cover illustration, Maggie does need to drop a few pounds in order to fit into that sleeveless dress and earn the respect of her peers. As the book's synopsis puts it, "Maggie has so much potential that has been hiding under her extra weight." And [SPOILER] she manages to unleash that potential without any binging, purging, cutting, or cocaine. For that, Fox News hails Maggie as "a welcome truth-seeker" and "a fabulous role model, far better than the size 20 women who go on talk shows and lie about how happy they are with their bodies." And today the Daily News concurs:
Restaurant Chains Team Up So "Kids LiveWell," Not Fat
Obesity remains a huge problem in America—especially with one third of our our nation's children being classified as overweight or obese—but a number of large restaurant chains are now teaming up to do something about it. Of course, let's not go overboard: they're teaming up to cover themselves in case the government ever gets too worried about our nation's girth. To that end, more than a dozen chains, including Au Bon Pain, Burger King, Chili's, Denny's, Friendly's, IHOP and Outback Steakhouse, have created a "Kids LiveWell" initiative that aims to bring healthier fare to kids trays.

