Results tagged “deborahgavito”

In the year 2009, omelettes and their cheesy fillings will be delivered in vaporized streams emanating from subway grates like lasers; hickory bacon vapor will only be available through the Astor 6 subway grate closest to Starbucks. Pastrami sandwiches from Katz's will travel through the city's long-abandoned pneumatic tube system to old police call boxes.

Counter, hands-down one of the best vegetarian restaurants in the city (even carnivores would agree!), grew from Deborah Gavito's Union Square Greenmarket pastry stand called Body & Soul. Now, years later, she has a well-established (certified green) roof over her head, but still gives back to the market where her success took root. This Saturday Counter hosts NYC's second annual Organic Beer Bash, pouring over 30 organic beers and ciders from around the world. Admission is $30 (all beer samples and appetizers are included), and proceeds go to the Greenmarket.