Results tagged “cowgirlseahorse”

In his farewell from restaurant critic duties, the New York Times' Frank Bruni offers answers to reader question questions: For instance, in answering, "What's the best sushi place? Masa is the "absolute best" but acknowledging the $400/person price is steep, he offers Sushi Yasuda where you can have "a wonderfully intimate, pampering omakase experience...for under $100 a person... Still a major treat, but much, much more manageable." Steakhouses: For "a certain corny, musky ambience," go with Sparks for its strip; for a contemporary ambience, go with Porter House New York or BLT Prime; Keens has a great mutton chop; and while Peter Luger's has an "outstanding porterhouse, but the lights are always too bright and the service usually too gruff."