Results tagged “capselas”

Acclaimed chef Grant Achatz, who recently put out a deluxe cookbook called Alinea (named for his Chicago restaurant), will be making a few NY appearances in the upcoming weeks, most notably a scaled Alinea dinner at the Astor Center on November 6th. At $225 a head, the price is steep, but each guest receives five courses (including ‘hot potato, cold potato;’ above left) from the restaurant, and some crazy-ass Champagne.