Bruni three-stars L'Atelier Joel Robuchon. While "it hit the ground limping," he says, "it improved quickly and greatly, and your focus can now fall on its mostly exhilarating food." He also finds at L'Atelier a new contender for the city's best haute burger: made with Kobe beef, foie gras, caramelized peppers and brioche buns.
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Results tagged “biltmoreroom”
Wednesday Food News: Early Edition
On the Plate: Upcoming Food and Wine Events
To celebrate its 2nd anniversary, The Biltmore Room will serve a complimentary glass of Veuve Clicquot Champagne to each dinner guest through Sunday, September 18th. Starting September 18th, the restaurant will offer all bottles of wine at half-price every Sunday, until Thanksgiving. Ah, we love anniversaries. The Biltmore Room, 290 Eighth Ave. (bet. 24th & 25th Sts.); 212-807-0111.
Zagat 2005: The Votes Are In
The 2005 edition of the Zagat New York City Restaurant Guide is out today, and no, per se didn't blow everyone else out of the water -- at least not yet. Although it earned 29 out of 30 points in all three categories -- food, decor, and service -- it was too new to qualify for this year's guide.
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