The police released a sketch of a man suspected of attacking two women early Sunday in the West Village. In both incidents, the women were exiting cabs when he attacked. more ›

Omido: Designed by Avroko (who did Public, among others), this high-end sushi restaurant brings a bit of luxury to midtown West with touches like foie gras and gold leaf among the raw fish. 1695 Broadway at 53rd Street, 212-247-8110. more ›

READING: It's New York Murder Mystery Night with novelists Jed Rubenfeld, Joel Rose, and historian Ben Feldman. The trio will be discussing New York’s famous 19th-century murders, including the bizarre events behind Butchery on Bond Street. more ›

There’s a boldly imaginative high-wire act happening the first week of every month at Greenwich Village’s Barrow Street Theatre. After a twenty minute bombardment of the loudest, most dreadful pre-show music ever, two men finally appear on a bare stage with no script and, for the next 50 minutes, dive headlong into the unknown without a net. Less seasoned pros might run the risk of a theatrical crash landing, but TJ Jagodowski and Dave Pasquesi aren’t called the Wright Brothers of improv for nothing. more ›

MUSIC: Love is All takes over the Knitting Factory tonight with not one, but two shows. The early show is with Cause Co-Motion! and Devastations, the later one with Cause Co-Motion! and Tyvek. Choose wisely. Or you could always watch Jared Leo bring his emo wrath upon bloggers, his band plays Roseland tonight. more ›

Galas make us kind of nervous, but we attended this week's Greenwich Village Society for Historic Preservation dinner at Balthazar honoring the work and life of Jane Jacobs to hear what more could be said about the revered author and activist. more ›

In theater, as in television, summer is an opportunity for producers and creative teams to try ideas that may be a little wackier than main-season fare – off- and off-off Broadway, that’s what all the play festivals that are currently on and coming up are about. But the theater world also has its version of summer TV’s ubiquitous reruns, only there we like to think the phenomenon of show extensions and brief revivals is weighted more toward being a chance to see things you didn’t see previously, rather than being an expression of laziness or lack of better things to show. more ›

Adam Rapp, Writer and Director more ›

And you want to spend your limited funds on a few drinks with friends, but that doesn't mean you can't eat or need to limit yourself to instant ramen noodles. This week's New York Magazine surveys bars around town where you can take advantage of free food during happy hour. And although much of it seems somewhat standard (hot dogs, wings, pizza), there were a few standouts that seemed more interesting to our palates and our wallets: more ›