Results tagged “baramericain”

Today in the Times, Frank Bruni gives Greek-Italian Dona two stars, says it reaches high and far--too high at times. As predicted by the oddsmakers at Eater.

Considering that the Cobb Salad originated at Hollywood's legendary Brown Derby, New York has surprisingly embraced the dish as if it was a hometown creation.

Bobby Flay's Bold American Food, Bobby Flay with Joan Schwartz, (Warner Books, 1994).