What’s worth watching on food-TV this week?
Results tagged “andresoltner”
Prince Charles and Camilla, Duchess of Cornwall, visited New York City yesterday. While the showiest part of their night may have been the presentation of a Global Environmental Citizen Award to the Prince from the Harvard Medical School's Center for Health and the Global Environment, we bet the most fun was had during the couple's visit the the Harlem Children's Zone. The Harlem Children's Zone, which includes the Promise Academy and other services and programs for the community, welcomed the royals with demonstration of an after-school investment program for kids, rehearsal of a scene from "A Midsummer's Night Dream" and a basketball scrimmage.
The French Culinary Institute's Salute to Healthy Cooking by Alain Sailhac, Jacques Pepin, Andre Soltner, and Jacques Torres (Rodale, 1998)
The Lutece Cookbook, by Andre Soltner and Seymour Britchky (Random House, 1995)
Two of Lutece's signature dishes were an Alsatian tart and a sauteed foie gras with dark chocolate sauce and bitter orange marmalade. Gothamist never had the chance to dine there, but now we can think about what it must have been like the next time we eat foie gras...or some dark chocolate or toast with marmalade.


