Entries from Gothamist tagged with 'adamroberts'
December 10, 2007
Bon Appétit , in an attempt to appeal to a broader, younger, and theoretically "hipper" audience, has recently revamped its logo. Taunting came in full force, via Grub Street, who concluded, "[t]he truth is that Bon Appétit will never be any hipper or friskier than it is, because no magazine about upscale entertaining can ever speak to people that don’t have big houses and plenty of time on their hands." Adam Roberts, the Amateur Gourmet,......
Continue Reading "Does Where You Eat Make You More Exciting?"September 17, 2007
Where does one find the best falafel in New York? The Girl Who Ate Everything declares, and Ed Levine agrees, that it might just be at Taim. We'd definitely put it near the top of our list, as we do love Rainbow Falafel quite a bit as well. This year's pickle festival was apparently a huge success, with pickles and lines galore. The trick to making your food last longer is proper storage. Yes, if......
Continue Reading "Tidbits"September 4, 2007
On a hunt for the best mac and cheese in the city? See if you can make your way through this list. Enjoy the food coma afterwards and ponder the origin of the word "marconus". Texas barbecue shrine Hill Country now delivers. Amen. Adam Roberts, a.k.a. The Amateur Gourmet, has made the blog-to-book leap, with How to Shop, Chop, and Table Hop Like a Pro (Almost), and is parading around the internets on a virtual......
Continue Reading "Tidbits"January 11, 2007
January 13: Seasonal Game Cooking Class Chef Franck Delatrain of Café Centro will be cooking up seasonal game in a two hour cooking class. The menu consists of: Chestnut and Celery Root Soup with Melted Leeks and Foie Gras; Sturgeon Saltimbocca with Sage, Smoked Duck and Beluga Lentils; Fresh Pappardelle Pasta with Wild Boar Civet, Apple Smoked Bacon and Black Trumpet Mushrooms; Grilled Quail with Golden Beets and Frisee Salad, Poached Quail Egg and Spiced......
Continue Reading "On the Plate: Upcoming Food and Wine Events"December 4, 2006
If you're serious about eating, you should check out the latest addition to the food blog/community scene, Serious Eats. The brainchild of Ed Levine, of Ed Levine Eats and author of New York Eats, the site bills itself as "the first website for serious eaters" with the goal in mind "to provide the best, most satisfying food- and drink-related experience on the internet." Ed is joined by other illustrious food bloggers, including Adam Kuban of......
Continue Reading "Eating Seriously"
