The Chinese dairy scandal has reportedly spread to candy. Dairy manufacturers had added melamine to watered-down milk to boost protein levels; melamine, an industrial chemical, produces kidney stones and has killed a number of babies and left tens of thousands of others with kidney issues. It's also the chemical in the tainted pet food last year. The Singapore Straits-Times reports that melamine has been found in White Rabbit candies, which are popular across Asia and......

The state-controlled price for a gallon of milk went up another 44 cents this morning, bringing the maximum amount that a retailer can charge to $4.37. But an investigation last month revealed that many retailers haven’t even heard of this law and charge whatever they want. The rising prices are due to high fuel costs, corn shortages and floods in the Midwest, according to WABC. And at $4.37 a gallon, inventors’ dreams for a milk-powered......

86% of New York City store owners who sell milk are breaking the law by overcharging for their product, according to the “Milk Money” report released yesterday by the City Council. The 17-year-old law, intended to stop price gouging on what many believe to be a vital source of nutrients, regulates the price of milk with a monthly cost calibration. This month, store owners cannot legally charge more than $3.93 for a gallon, $2.01 for......

Now that Chef Alex Ureña is reintroducing leche frita to the menu at Pamplona, one might assume it’s a riff on café con leche, considering his Dominican heritage. Sure there’s plenty of leche, and yes it's a riff, but the dessert whose full name is citrus leche frita, is a spin on a traditional Spanish sweet that translates to fried milk. This twist on this classic dessert consists of three golden pillows atop a slick......

After looking at the nitrogen tanks that live on city sidewalks, a reader asked us to look into another city mystery. She wanted to know "Why is the expiration date on milk different for New York City? Does it really take that many more days for the milk to get here?" The NY Times looked into this in another shelf-life (1982), and reported:New York City is the only place in the state and one of......

Starbucks rarely fails to provoke strong opinions among a group of people, even including its employees. Earlier today we posted on a barista who sent a memo to the company's corporate HQ to express her displeasure with a new policy of identifying beverages made with skim or low-fat milk and artificial sweetener as Skinny. Our readers weighed in with their own opinions on the matter. Reader msk actually encountered a group of Starbucks baristas......