Rachel Wharton, a former Daily News reporter who's now at Edible Manhattan, agrees their culinary close-up is long overdue. In an e-mail, she writes, "When was the last time you had a chef do a walking tour of any nabe in Staten Island or the Bronx, when there's a love letter to Flushing in practically every issue of the Village Voice. (This also reminds me that there was a line by Ted Danson in bored to death: 'Brooklyn is the new Manhattan and Manhattan is the new Queens and Queens is the new Brooklyn.') What about those poor Sobro loft-dwellers? They need their supper clubs too." So does Staten Island, but who has time for that when there are so many dwarfs to bowl?




