The successful west coast chain Wahoo's has opened up its first east coast location right here in NYC, on Park Avenue South. Founded by three brothers in 1988, the chain is known for a "fast-casual" surf culture style, and the New York debut is decked out with artsy surfboards, skateboards, and snowboards. Take a look around. Bicycles hanging on the walls? Now we've seen everything!
If you know Wahoo's you'll feel right at home with the menu. There is, of course, the Fish Taco ($5.49), which hasn't changed since it was first served in 1988: made with a light flaky white fish, it's grilled and served on a soft corn tortilla with a sharp cheddar jack blend, shredded cabbage and homemade salsa. Additional menu options include the Maui Bowl, Teriyaki marinated steak served over steamed, seasoned rice and beans; Banzai Burrito, Banzai veggies (a mix of onion, cabbage, red and green peppers, mushrooms, zucchini and broccoli), with rice, beans and salsa; and beer battered Maui Onion Rings.
To wash it all down, Wahoo's has six beers on tap, including local Brooklyn-based, Kelso Brewery. (A kid's menu is also available.) And the owners say this 2,500 square foot location is just "the first of many" to open on the east coast.
333 Park Avenue South between 24th and 25th Street; (212) 466-3330