World Trade Center's Sky-High Subway Sandwich Shop
From the Subway shop's lifting last December (AP)
The unique on-site shop was opened because workers' 30-minute lunch time actually run longer with workers waiting for construction elevators to ferry them up and down. The NY Times visited and found "Richard Schragger, an accountant turned restaurant franchise owner, stood behind the cash register offering free cookies to his burly patrons on the first day of business." Shragger, who was "visibly nervous in a structure seemingly hanging in midair," may later add lasagna, burgers and hot dogs to the menu, and maybe even Papa John's pizza.
The contractor apparently looked at eight other companies as potential operators, but a local deli that "won hands down based on taste" wasn't able to work under the unique conditions: "Subway won on the basis of its business and financial plan."


