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<title>Gothamist: Chef Fergus Henderson Cooks at Spotted Pig, Momofuku </title>
<link>http://gothamist.com/2008/11/03/guest_chef_at_spotted_pig_last_nigh.php</link>
<description>All comments for Chef Fergus Henderson Cooks at Spotted Pig, Momofuku </description>
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<copyright>2008 jen</copyright>
<lastBuildDate>Mon, 03 Nov 2008 18:28:47 -0500</lastBuildDate>
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<title>serinde</title>
<link>http://gothamist.com/2008/11/03/guest_chef_at_spotted_pig_last_nigh.php#comment-1504105</link>
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<category>Comments</category>
<pubDate>Mon, 03 Nov 2008 21:33:08 -0500</pubDate>
<description>&lt;p&gt;I&apos;ve eaten at St John and, in fact, the roasted bone marrow &amp; parsley salad is one of the best fucking things I&apos;ve ever tasted.
&lt;/p&gt;</description>
</item><item>
<title>Snoopy</title>
<link>http://gothamist.com/2008/11/03/guest_chef_at_spotted_pig_last_nigh.php#comment-1504101</link>
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<category>Comments</category>
<pubDate>Mon, 03 Nov 2008 21:28:08 -0500</pubDate>
<description>&lt;p&gt;Grilled toast? How else would someone make toast? Broil, boil, steam? What is the french word for toast so the supreme chef can charge $20 for a slice of toasted pan?&lt;/p&gt;</description>
</item><item>
<title>Snoopy</title>
<link>http://gothamist.com/2008/11/03/guest_chef_at_spotted_pig_last_nigh.php#comment-1503744</link>
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<category>Comments</category>
<pubDate>Mon, 03 Nov 2008 16:28:49 -0500</pubDate>
<description>&lt;p&gt;Wow! Yummy! &quot;roasted bone marrow with grilled toast and parsley salad, and roast pig&apos;s heads&quot; sounds great. Do they come with a large order of fries or is that extra? Who eats that shit? Not the fries the other stuff.&lt;/p&gt;</description>
</item><item>
<title>hitlerbaby</title>
<link>http://gothamist.com/2008/11/03/guest_chef_at_spotted_pig_last_nigh.php#comment-1503652</link>
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<category>Comments</category>
<pubDate>Mon, 03 Nov 2008 15:32:57 -0500</pubDate>
<description>&lt;p&gt;chefs, fucking chefs.  

chefs are celebrities?  maybe to fat fuck americans.&lt;/p&gt;</description>
</item><item>
<title>billtron</title>
<link>http://gothamist.com/2008/11/03/guest_chef_at_spotted_pig_last_nigh.php#comment-1503641</link>
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<category>Comments</category>
<pubDate>Mon, 03 Nov 2008 15:28:33 -0500</pubDate>
<description>&lt;p&gt;When I think pork belly, I think Okinawa.  Why oh why did Suibi have to close?&lt;/p&gt;</description>
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