Mary’s Dairy Goes Tits Up and Auctions Everything

200710marys.jpgEast and West Village sweet tooths went into withdrawal last weekend with the abrupt closure of both Mary’s Dairy ice cream and chocolate bars. The plucky little parlors had developed a loyal following since scooping out their first location in a former West Village leather shop. They soon became a favorite pit stop for lithe model-types who swore by their tasty fat-free soft serve, which, according to the Times, succeeded in avoiding “the chalky taste of similar products.” Reached by phone this morning, the co-owner of the parlors, who insisted on being referred to only as Mary, blamed the usual suspects in her Dairy’s demise: “We have very loyal customers who all say they’re going to miss us, but it just comes down to Con Ed and rent.” First Con Ed came for the ice cream – can Christmas be far behind?

Now East Villagers screaming for ice cream are reduced to crawling to the nearby corporate chains of Cold Stone Creamery. But not so fast! The Cold Stone near St. Mark's is closed for renovations so they can start dispensing an array of Original Soup Man “products.” So no ice cream and no soup for you! (Until November 1st.) In the meantime, why not break free of ice cream shoppe dependency entirely by starting up an ice cream parlor in your kitchen? Stop by either Mary’s Dairy location this afternoon for an “everything must go” auction and snatch up tubs of left-over ice cream, all their equipment, refrigeration units and – at the West Village store only – T-shirts. The West Village auction starts at 3pm; the East Village gavel bangs at 1pm, so get a moooove on! (Sorry.)

Mary’s Dairy West is/was at 171 West 4th St, between 6th and 7th Ave. (212) 242 6874. Mary’s Dairy East is/was at 158 1st Ave, between 9th and 10th Streets. (212) 254 5004.

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Comments (19) [rss]

oh no! where am i going to get my ice cream for the upcoming winter?

"Now East Villagers screaming for ice cream are reduced to crawling to the nearby corporate chains of Cold Stone Creamery."


There are other ice cream places in the East Village - the Cold Stone on 2nd Avenue (if you must), Sundaes and Cones on 10th Street, Australian Homemade on St. Marks, and a million Tasti-Delights.

BTW, I can't believe you didn't mention Australian Homemade. It's known as one of the best ice cream picks in the city and it's in the East Vill!

...and I was never impressed by Mary's anyway.

truffles, boutique ice cream, broadway...

can JDS get the title of "Bougie Correspondent"??

Mmmm... lithe model-types.

Commenter #9 - If any other source beat me to reporting the news that the shops would be auctioning off tubs of ice cream, equipment, T-shirts, etc this afternoon, I'd be interested to know.

Wait. What's wrong with the writing style? It's light-hearted, humorous and informative. What else do you want?

I'm SICK of people playing grammar police on the internet. Since getting that English degree didn't really pan out for you, you have to be a hall-monitor of syntax on unsuspecting blogs. Congratulations, you're a douche!

Papercuteninja

jeez calm down. don't think the commenter is criticizing the post, but rather the first comment.

as in
this. trick. is. old.

so old that it made me throw up in my mouth a little bit.

user-pic

Disappointing - they had some good ice cream.

This is some really tragic news. Isn't there a Carvel nearby or a Dairy Queen?

What about a Mr. Softee? They always have some great chilled treats at affordable prices.

Ice cream competition in this city is pretty stiff, and rising milk, electricity, and rent prices surely didn't help. Requiesat in Pace, Mary.

Ice Cream New York

mary's was not terrific ice cream.

Mary's is not worth lamenting. The ice cream was unexceptional, and the staff was similar. The "nearby" Cold Stone is even worse, touristy, factory-style service at best--who needs that chain either?

Papercut said: Wait. What's wrong with the writing style? It's light-hearted, humorous and informative. What else do you want?

My comment on played-out style was indeed related to the first commenter. It gets tiring seeing this trend, like every other trend the sheep pile onto long after the original has faded.

I never comment on or critique the poor writing often seen here. I like this site. I appreciate the work the contributors put into it. I get what I paid for.

I am surprised that proper spelling, correct grammar, and good construction are not considered to be more important, but I guess I'd have to get my own website and do better if it really bothered me that much.

In my opinion, from an investment standpoint, Cold Stone is a DISASTER!!!

I am an Ex-Cold Stone Creamery franchisee. I am currently suing the company in federal court for among other things: (1) fraud in the inducement (i.e. for selling to potential franchisees based on statements such as “profit by making people happy” and “Cold Stone’s franchise opportunities are about as solid as they come”); and (2) Cold Stone effectively charges more than the 9% enumerated in their franchise agreement because they negotiate and receive “kickbacks” from the very vendors that they require franchisees to use. Those “kickbacks” drive up food cost for its franchisees and makes many of them unprofitable. This is apparent by the large number of stores that are closing down throughout the nation.

Cold Stone has known for years that its franchisees have had serious profitability issues, yet they go out and negotiate deals that make their franchisees even more unprofitable. In my view, there is something inherently wrong with a company that negotiates deals with vendors that increase the cost to their franchisees. Those deals effectively pad the company’s own profits at the expense of its franchisees who suffer life altering financial failures and many are filing bankruptcy at an alarming rate. In my opinion, that is completely contrary to their core value to supposedly “do the right thing”. Cold Stone’s lack of care and concern for their franchisee’s well being is inexplicably disingenuous in my view.

On its website, Cold Stone Creamery boasts its average store generates $381,985 in annual sales. We had three stores and they were performing well above the national average. Two of our stores did $500,000 each in annual sales, which is more than $100,000 above the company’s national average. We operated a store near a large college campus that was among the top Cold Stones in the entire nation. With $1.4 million in sales between the three stores—Cold Stone Creamery repeatedly recognized us as outstanding performers among stores throughout the nation and within our region. Even with such a large sales volume, we still could not earn a profit. This from a company that promised us 20% profits.

There are Cold Stone Creamery franchisees who are pumping several thousands into their stores each month just to cover their losses. One franchisee told me, after investing $300,000 to open his store, he is losing $4,000 to $7,000 per month. A franchisee in Florida recently told me that he lost nearly $132,000 in just one store during 2007. That’s alarming.

We are also suing Cold Stone for scuttling a sale to a potential buyer. According to this comment (http://www.bluemaumau.org/recovering_cold_stone_creamery_franchisee), we are not alone in that complaint.

I don't know much about Kahala (Cold Stone's parent company) because they only recently purchased Cold Stone. However, if Cold Stone is their flagship brand, in my opinion, you have to wonder about the genius of this acquisition. This I do know, Cold Stone has been an absolute nightmare of an investment for many of its franchisees—myself included.

Cecil Rolle
cecilrolle@aol.com

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