- The Sunday EV Greenmarket has now picked up a fishmonger from a Hampton, not really sure where really or how long they have been there, but the stuff looked superb. Porgy filets, creamish colored sea scallops, black sea bass, and yellowfin tuna were some of the selection presented.
- Speaking of the farmers, they seem to be finding a published voice more often, hopefully they can join the celeb chef's on the podium and grab a larger share of dollars for their efforts down the road.
- Gordon Ramsey seems to be taking a bit of a beating in the press over the last few weeks. First a lawsuit, then a bit of a rake over the coals on Diners Journal, followed by a commenter comparing him unfavorably to Vince McMahon of wrestling infamy.
- Mouthing Off takes a look at “The (Now Great) State of Latin Food in NYC”
- Were you aware that some enterprising Koreans have re-invented fried chicken and are now selling it back to us here in the States. Looks damn good if you are asking.
- The now obligatory update, DiFara's is open – how long, dunno.
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