http://www.gothamist.com/2007/01/24/wednesday_food_25.php All comments for Wednesday Food News: Early Edition en-us 2007 design_jill Tue, 05 Jun 2007 16:26:27 -0500 http://blogs.law.harvard.edu/tech/rss jpriluck@earthlink.net jpriluck@earthlink.net 60 http://www.gothamist.com/2007/01/24/wednesday_food_25.php#comment-993894 http://www.gothamist.com/2007/01/24/wednesday_food_25.php#comment-993894 Comments Wed, 24 Jan 2007 10:57:33 -0500 <p>ye waverly used to be a great place for brunch. now, with the new owners, it's a place off pure douchbaggery.</p> http://www.gothamist.com/2007/01/24/wednesday_food_25.php#comment-993864 http://www.gothamist.com/2007/01/24/wednesday_food_25.php#comment-993864 Comments Wed, 24 Jan 2007 10:20:26 -0500 <p>Love that article, Lexi. "..Mr. Robuchon thinks we’ve made excellent decisions. I survey the path between my table and the door. Is it long and broad enough for cartwheels?" Classic.</p> http://www.gothamist.com/2007/01/24/wednesday_food_25.php#comment-993851 http://www.gothamist.com/2007/01/24/wednesday_food_25.php#comment-993851 Comments Wed, 24 Jan 2007 09:46:37 -0500 <p>Frank Bruni also has a pretty funny piece on the imperiousness of chefs and staff at top restaurants. If Bruni is putting up with that crap, what hope is there for regular diners? Anyway, it read like something he's needed to get off his chest for some time.</p>