Brooklyn Drinks: 4th Avenue Pub

2007_01_4thavenuepub3.jpgIf you get caught staring, dumbfounded, at the list of beers at the recently opened 4th Avenue Pub, there’s good reason. There are 24 beers on tap, with another 31 bottles, and many of them are unique picks not usually seen around the area. If this happens, just ask the bartender. Without speaking he’ll quickly cock his body to the side and point to a large poster of the Belgium beer, Delirium Tremens, which reads “The greatest beer in the world.” Get it. It’s very good. If your feeling more like a bottled or canned beer, ask him once again. “This is the greatest beer you can buy in a can," he’ll say as he hands you a Dale’s Pale Ale. It, also, is very good.

2007_01_4thavenuepub1.jpgThough it's not hard for all these grand statements to sound more like hyperbole than the honest drunk's truth. And that probably has less to do with the beer and more with the surroundings. The exposed brick seems like a nice touch, until you notice it’s uneven. And their idea of decoration is to hang a few beer signs up every 15 feet. The back lot is big, but nearly empty. They have free popcorn, but it’s bland. They have Ms. Pac-Man, but the controller is so old you have to whack it real hard to move up.

2007_01_4thavenuepub2.jpgSomething of the essence of these fine beers is lost in the details, even if the bartender obviously cares about what he's doing. He probably just wishes he could serve more. When we were there there were total of four people inside. A few people came in and asked for directions, and he tried his best to get them to stay, but they just smiled and left very quickly. As we sat on the couch, he played a game of Ms. Pac-man, organized the benches, rubbed down the bar, went out back, reorganized the benches, and then finally stood outside, leaning on the door frame, staring out into the distance with a look that can only be described as longing.

2007_01_4thavenuepub4.jpgSoon we noticed that his glare was not out scanning for answers in the unknown night, but only to the bar across the street, The Cherry Tree, where a steady stream of people poured in the doors. Did he wish he was there? Was it contempt for all those people going into an awful bar while his, with 24 taps, sat empty? We decided to find out.

We walked into the Cherry Tree to the hum of dozens of couples lounging over a long beautiful bar. The beer selection was written neatly on boards above the liquors, offering many interesting drafts. What looked like an enormous mirror in the back was actually a window that peered out on a gorgeous multi-layered patio. A pizza oven stood in the back, while in the middle they were roasting a whole pig. People sat in little chairs circled around a large tree, while a couple played chess with pieces the size of small dogs. Little hideaways lined the left side, offering a candle-lit retreat. When we went in to get a beer we noticed the same sign for Delirium Tremens, the “world’s greatest beer”, and it sold for dollar less than across the street.

Yet, for some reason we felt guilty as we left, wondering whether the bartender across the street was staring out to the place where all the people wanted to go, as he tried to court another person into the bar who’d really rather just be on their way.

4th Avenue Pub
76 4th Avenue
Between Bergen and St. Marks Place

The Cherry Tree
65 4th Avenue

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Comments (7) [rss]

the cherry tree has that great patio for when it's nice outside, but their indoor seating is pathetic. one way for 4th ave. pub to compete is by having decent indoor seating.

I must say that though I respect anyone's opinion, I think the way you chose to describe 4th Ave was very biased. First of all, what night of the week did you go? Crucial in a review that describes it as being empty. More importantly, you failed to mention that this is a new bar, having opened only 3 months ago. The Cherry Tree is a completely different type of place, and while right now they might have a bigger crowd, what kind of patrons do they attract? You can try to compare places like Blondies on the upper west side to a spot like David Copperfields on the east side, but they're not even in the same realm- same thing here.

As a beer-guru I found 4th Ave to be not only incredibly impressive with its selection (the point of drinking) but also the bartender you recognized knows his stuff... really really well. That's refreshing, and something that Park Slope doesn't really have- most places don't have for that matter. Yes, aesthetically 4th Ave is obviously still in it's building stages I'll give you that, but even talking to the bartender he'll tell you that the owners are developing the decorative ideas. I see this place gaining popularity, especially when it starts changing seasons... at the very least, it's worth trying out.

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I've been to both places, and they both are good bars in different ways. The 4th Avenue Pub has a great beer selection, and its a good quiet place to have a conversation. The Cherry Tavern is fun, and has a great patio, though its identity is kind of all over the place.

With O'Connors, there is the making of a good pub crawl in that area, though as the article implies the 4th Avenue Pub and the Cherry Tavern have such different vibes that it feels strange to go directly from one bar to the other.

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i stopped in to cherry tavern a few months ago after seeing the borat movie at the BAM. the place felt like a crap college bar...beer funnel and all. the bartender was clueless and we ordered a pizza from the sign posted on the bar (as we were surprised at the cheap price). after a little bit, they brought out the pizza (not much better than the free ones at capones) and we continued to drink. when we closed our tab, she overcharged us for the pizza saying that the pizza we ordered was a large version. we showed her the sign that we pointed to when we ordered and she reluctantly agreed to lower the price.

the scotch selection sucked. i will never be at cherry tavern again. good luck to 4th ave pub. only problem for me is if im ever in that corner, im going to walk the extra block to hanks...which is better than all of these newbies.

just try the saison dupont and leffe blonde...I'm from Belgium....Leffe is great....saison is even very hard to find over here...cheers

First of all we`d like to maintain, that the 4th Avenue Pub is a really nice place for conservations in a cozy ambiance. We are originally from Germany and new in New York. We were glad to find a pub with a huge number of beers, also german once. Really to recommend!

What a difference a year makes. Fourth Avenue Pub is the best bar in Brooklyn. Cherry Tree knows it (and so does the loser they got to write this article.)Who is dumbfounded now?

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