<?xml version="1.0" encoding="utf-8"?>
<rss version="2.0">
<channel>
<title>Gothamist: Giving Thanks for BYOB</title>
<link>http://www.gothamist.com/2006/11/13/giving_thanks_f.php</link>
<description>All comments for Giving Thanks for BYOB</description>
<language>en-us</language>
<copyright>2007 arts_jen</copyright>
<lastBuildDate>Tue, 05 Jun 2007 17:33:04 -0500</lastBuildDate>
<docs>http://blogs.law.harvard.edu/tech/rss</docs>
<managingEditor>jencarlson@gothamist.com</managingEditor>
<webMaster>jencarlson@gothamist.com</webMaster>
<ttl>60</ttl>
<item>
<title>LaLa</title>
<link>http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-685613</link>
<guid isPermaLink="true">http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-685613</guid>
<category>Comments</category>
<pubDate>Wed, 15 Nov 2006 11:37:29 -0500</pubDate>
<description>&lt;p&gt;This photo appears as a thumbnail on my computer and miniturized it looks like a deformed penis with an odd blue catheter.  FYI- it upset my co-worker.
A lot.&lt;/p&gt;</description>
</item><item>
<title>Chris</title>
<link>http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-680949</link>
<guid isPermaLink="true">http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-680949</guid>
<category>Comments</category>
<pubDate>Tue, 14 Nov 2006 09:37:19 -0500</pubDate>
<description>&lt;p&gt;How about &quot;A&quot; at 947 Columbus Ave, and it&apos;s sister restaurant Ivo &amp; Lulu on Broome st.  Also, for Vegan/Vegetarians there&apos;s Angelica Kitchen at 300 12th street.  These restaurants all have excellent food, and NO CORKAGE FEE!&lt;/p&gt;</description>
</item><item>
<title>andy</title>
<link>http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-678153</link>
<guid isPermaLink="true">http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-678153</guid>
<category>Comments</category>
<pubDate>Mon, 13 Nov 2006 14:57:56 -0500</pubDate>
<description>&lt;p&gt;Union Picnic IS amazing, I often have dreams of their Thanksgiving sandwich.  Also, it&apos;s really cute and homely inside. Zaytoons in Clinton Hill is a great BYOB restaurant too; they also have a hookah bar in the back.&lt;/p&gt;</description>
</item><item>
<title>shane</title>
<link>http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-677626</link>
<guid isPermaLink="true">http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-677626</guid>
<category>Comments</category>
<pubDate>Mon, 13 Nov 2006 11:38:58 -0500</pubDate>
<description>&lt;p&gt;http://nycorked.wikispaces.com&lt;/p&gt;</description>
</item><item>
<title>southern transplant</title>
<link>http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-677545</link>
<guid isPermaLink="true">http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-677545</guid>
<category>Comments</category>
<pubDate>Mon, 13 Nov 2006 11:00:26 -0500</pubDate>
<description>&lt;p&gt;ONe of my favorite places in Williamsburg is Union Picnic on Union between N 11th and N 1oth.  The food is amazing to me, a southern girl who loves some bbq  pulled pork with a side of grits.  This fine establishment is BYO (though they have Diet Dr Pepper, so sometimes you don&apos;t even want to).  I would reccomend, since it&apos;s a picnic, something really classy....Natty Light? Schlitz?  Or, if it&apos;s a special occasion, a 40 of Miller High Life, the Champagne of Beers.   &lt;/p&gt;</description>
</item><item>
<title>famdoc</title>
<link>http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-677500</link>
<guid isPermaLink="true">http://www.gothamist.com/2006/11/13/giving_thanks_f.php#comment-677500</guid>
<category>Comments</category>
<pubDate>Mon, 13 Nov 2006 10:41:21 -0500</pubDate>
<description>&lt;p&gt;Fez, the fabulous new Moroccan place in Windsor Terrace, is BYO.  What goes well with couscous or tagine?  We enjoyed a 1997 Clancy&apos;s Barossa from our cellar Friday night with our dinner at Fez.
Previously, we found a Priorat from Spain was also a good match.

And, speaking of Brooklyn pizza (and I don&apos;t mean Domino&apos;s), Lucallie&apos;s on Henry St., a new joint getting wonderful reviews, is BYO.  A Chianti Classico or a good Zin from California always does well with pizza.&lt;/p&gt;</description>
</item>
</channel>
</rss>