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<title>Gothamist: Camera in the Kitchen: Egg</title>
<link>http://www.gothamist.com/2006/10/27/camera_in_the_k_44.php</link>
<description>All comments for Camera in the Kitchen: Egg</description>
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<copyright>2007 arts_jen</copyright>
<lastBuildDate>Tue, 05 Jun 2007 17:33:04 -0500</lastBuildDate>
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<title>seamus</title>
<link>http://www.gothamist.com/2006/10/27/camera_in_the_k_44.php#comment-561353</link>
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<pubDate>Sun, 29 Oct 2006 22:38:14 -0500</pubDate>
<description>&lt;p&gt;not to mention, some of the biggest idiots work there. i&apos;ve had farts that are more intelligent.&lt;/p&gt;</description>
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<title>nick</title>
<link>http://www.gothamist.com/2006/10/27/camera_in_the_k_44.php#comment-546372</link>
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<category>Comments</category>
<pubDate>Sat, 28 Oct 2006 01:34:41 -0500</pubDate>
<description>&lt;p&gt;is that just a shitload of butter on top of that toast? a caption would be nice.&lt;/p&gt;</description>
</item><item>
<title>Erin</title>
<link>http://www.gothamist.com/2006/10/27/camera_in_the_k_44.php#comment-543368</link>
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<category>Comments</category>
<pubDate>Fri, 27 Oct 2006 17:36:59 -0500</pubDate>
<description>&lt;p&gt;Why are the food photographs always so unappealing? Does anyone else think this or is it my monitor that needs adjusted?&lt;/p&gt;</description>
</item><item>
<title>Kevin Walsh</title>
<link>http://www.gothamist.com/2006/10/27/camera_in_the_k_44.php#comment-541150</link>
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<category>Comments</category>
<pubDate>Fri, 27 Oct 2006 13:16:02 -0500</pubDate>
<description>&lt;p&gt;&gt;&gt;&gt; Fresh eggs (laid by free-roaming hens)

The eggs taste better when the chickens get a lot of exrecise?

Ah, guess it makes sense.

www.forgotten-ny.com&lt;/p&gt;</description>
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<title>Greg</title>
<link>http://www.gothamist.com/2006/10/27/camera_in_the_k_44.php#comment-541116</link>
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<category>Comments</category>
<pubDate>Fri, 27 Oct 2006 13:11:10 -0500</pubDate>
<description>&lt;p&gt;Hashbrowns--yes, please.&lt;/p&gt;</description>
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<title>Kevin Walsh</title>
<link>http://www.gothamist.com/2006/10/27/camera_in_the_k_44.php#comment-541110</link>
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<category>Comments</category>
<pubDate>Fri, 27 Oct 2006 13:10:12 -0500</pubDate>
<description>&lt;p&gt;I&apos;ve gotten the once-over from the tattoed and pierced counter persons at Sparky&apos;s the couple of times I&apos;ve been there.

Nathan&apos;s...better fries, no &apos;tude...

www.forgotten-ny.com&lt;/p&gt;</description>
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<title>pop pop</title>
<link>http://www.gothamist.com/2006/10/27/camera_in_the_k_44.php#comment-540680</link>
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<pubDate>Fri, 27 Oct 2006 12:07:06 -0500</pubDate>
<description>&lt;p&gt;Fresh squeezed orange juice and french press brewed sustainable coffee are the first clues to Egg&apos;s devotion to local and artisanal ingredients.

Where are the local orange groves and coffee plantations?&lt;/p&gt;</description>
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<title>bob</title>
<link>http://www.gothamist.com/2006/10/27/camera_in_the_k_44.php#comment-540474</link>
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<category>Comments</category>
<pubDate>Fri, 27 Oct 2006 11:36:38 -0500</pubDate>
<description>&lt;p&gt;soft, billowy curds??&lt;/p&gt;</description>
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